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Kuma Ramen · Current Menu

RAMEN ONLY · November 4–December 12
Tuesday–Saturday 5–8 pm · Closed Sunday & Monday
No sushi service during this season.

Buddah Bowl — tofu, Tan-Tan broth, sweet potato, bamboo, scallions and kizami nori.
Pork Ramen — tonkotsu broth, shredded pork, egg, bamboo and scallions.
Hawaiian — tonkotsu broth, pork, jalapeños, pineapple, bamboo and scallions.
Chicken + Dumplings — pork broth, chicken, crispy onions, veggie dumplings and scallions.
Ass Kicker (extra spicy) — Tan-Tan broth, roasted chicken, corn, double jalapeños, scallions, egg and togarashi.
Spicy Korean — veggie Tan-Tan broth, shaved bulgogi beef, kimchi, scallion, egg and crispy onions.
Build your own ramen or gluten-free glass-noodle bowl.

See the Ramen Takeout link below for current ordering prices, sides and availability. Ingredients and selections may change; tell us about allergies before ordering.

IZAKAYA MENU

PAST SEASONAL SAMPLE

May 2026 menu below is a past example, not current offerings or prices. No sushi service November 4–December 12.

SELFORDER 11-04-2026.png
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