Izakaya Guacamole is used for the crispy rice dish
6 avocados
.5 - 1.5 seranno pepeprs ( remove seeds ) ( adjust based on size of seranno )
2 limes ( juiced )
2 colves garlic ( chopped fine )
15 green onion ( chopped fine ) ( white ends leftover from cutting scallions )
1 small handful of micro cilantro
1/2 tsp salt
1/2 tsp pepper
smash the avocados + mix together .
store in 1/9 pan.
double wrap ( first plastic wrap goes tight to the guacamole. second wrap is tight to top of container.
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