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Updated: Dec 7, 2023

1 quart ( 900g) MISO PASTE

1 spoonfull DASHI ( Hon Dashi)

2 quarts water

HEAT INGREDIENTS together in large or medium sauce pan ( depending on batch size )

For Service...

add tofu, wakame, crispy garlic + scallions to miso bowl

add 8oz miso soup ( fill miso bowl 1/2 inch from top of bowl )

NOTE: we partition our miso into quart containers and 1/2 quart containers.

when making the miso simply use the container that the miso was stored in and add two parts water to the sauce pan.


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