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Sushi Zhu / Sushi-Su / SushiZu

[ 4x / 2x / 1x ]


GOLDEN RATIO ( Morimoto's Recipe )

  • One 6-inch (5-cm) piece of kombu (dried kelp)

  • 4 cup unseasoned rice vinegar

  • 2 cup granulated sugar

  • 1 cup kosher salt



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